Division of Marketing and Development
Nelson L. Mongiovi, Director
Florida Department of Agriculture and Consumer Services
Charles H. Bronson, Commissioner
Warm Cinnamon-Orange Cider
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Fruit-5038 |
| Ingredients |
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| 32 ounces | apple cider |
| 2 cups | orange juice |
| 2 sticks | cinnamon |
| 4 pieces | whole allspice |
| 2 tablespoons | honey |
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Preparation
Heat apple cider, orange juice, cinnamon sticks and allspice to boiling; reduce heat. Cover and simmer 5 minutes. Remove allspice and cinnamon sticks. Stir in honey and serve warm.
Yield
8 servings
Nutritional Value Per Serving
Calories 41; Total Fat 0g; Cholesterol 0mg; Sodium 1mg; Total Carbohydrates 10g; Protein 1g
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Look for "Fresh from Florida" ingredients at your grocery store. |
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