Grape Tomato Salsa: Marketing Florida Agriculture

www.Florida-Agriculture.com
Division of Marketing and Development
Florida Department of Agriculture and Consumer Services
Mayo Building, M-9
407 South Calhoun Street
Tallahassee, FL 32399-0800
(850) 487-8000

Division of Marketing and Development
Nelson L. Mongiovi, Director

Florida Department of Agriculture and Consumer Services
Charles H. Bronson, Commissioner

Grape Tomato Salsa

Vegetable-6065

Ingredients
1 pint	grape tomatoes
1/2	white onion, chopped
1 bunch	cilantro
1 teaspoon	Worcestershire sauce
1 teaspoon	hot sauce
1	jalapeno, chopped
3	limes, juiced
	salt and white pepper to taste

Preparation
Place all ingredients in a blender and process to desired consistency. Yield 2 servings Nutritional Values Per Serving Calories 190, Fat 2g, Carbohydrates 49g, Protein 6g

Grape Tomato Salsa

Look for "Fresh from Florida" ingredients at your grocery store.